Traditional Medicinals Organic Mother’s Milk Tea 16 Tea Bags

Description

Organic Mother’s Milk promotes healthy lactation* and is traditionally used to increase breast milk production.* This traditional combination of anise, fennel and coriander has been used for centuries by European women and is often recommended by lactation counselors and medical herbalists.

Personality

Supportive, empowering and believes in you.

Herbal Power

Traditional European herbs used to help nursing mothers with breast milk production.*

Reason to Love

While your bundle of joy is probably causing you no end of delight, moms can also feel overwhelmed and tired, especially when it comes to breastfeeding. We love the fact that the herbs in this formula have been traditionally used to help mothers support their production of breast milk and to promote healthy lactation.* With fennel and anise (which give the tea a sweet, licorice-like taste), and coriander and fenugreek, each sip is like stepping into a tradition that has been passed down from woman to woman for hundreds of years.

Taste

Sweet, slightly bitter with a distinct licorice-like taste.

Ingredients: Fennel Seed, Anise Seed, Coriander Seed, Spearmint Leaf, Lemongrass, Lemon, Verbena Leaf, Althea Root, Blessed Thistle Leaf, Fenugreek Seed.

Directions: Pour 8 oz. of boiling water over one tea bag and steep, covered, for 3 5 minutes. Squeeze tea bag over cup to yield remaining extractive. Water temperature and the length of steeping time greatly influence the yield of beneficial components extracted from the herbs. Drink 3 or more cups daily. Add a slice of lemon or orange if desired.